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Journal of Crop Health

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09.06.2023 | Original Article / Originalbeitrag

Effect of Irrigation Regime on Chemical, Physico-Chemical, and Functional Properties of Melon Fruits and Seeds

verfasst von: Muhammed Ercan, Hacer Çoklar, Mehmet Akbulut, Duran Yavuz, Musa Seymen, Nurcan Yavuz

Erschienen in: Journal of Crop Health | Ausgabe 6/2023

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Abstract

It is difficult to reach the water needed in agriculture. For this reason, insufficient irrigation causes yield and quality losses in plants. The aim of this study was to determine some quality parameters of both flesh of melon and melon seed irrigated with different irrigation regimes. Melon cultivar (Cucumis melo L.) was irrigated by the drip method from transplantation to the beginning of vegetative development, flowering-fruit binding, and fruit development-ripening. In this context, 8 irrigation groups were formed. Sugars, total phenolic compounds, titratable acidity, antioxidant activity and color analyzes were performed on flesh of melons. Oil content and fatty acid composition of melon seeds were also determined. The titratable acidity of samples varied from 0.098 to 0.159%. Irrigation regime had a significant effect on sucrose and total sugar content. Total phenolic compounds and antioxidant activities of samples were ranged from 80.6 to 244.8 (mg GAE/kg) and 0.17 to 0.38 (mmol TE/kg), respectively. The groups of non-irrigated and irrigated at vegetative-fruit development-ripening periods had the highest amount of total phenolic compounds and antioxidant activities. Among the color parameters, there were significant differences only in a* and h values. Although palmitic acid and oil content of seeds were not different, linoleic, oleic, and stearic acids were affected significantly by irrigation regime. As a result, in terms of sugar content, amount of phenolic compound and antioxidant activity, irrigation during VF period can be suggested for cultivation of melons in arid and semi-arid regions.

Vorheriger Artikel Evaluating Total Phenolic Content, Antioxidant Activity, High Molecular Weight Glutenin Subunits (HMW-GS), and Grain Yield Parameters of Cultivated Wheat and Hybrids

Nächster Artikel Genotype × Year Interaction for Yield and Yield Associated Traits in Rice (Oryza sativa L.)

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Titel: Effect of Irrigation Regime on Chemical, Physico-Chemical, and Functional Properties of Melon Fruits and Seeds
verfasst von: Muhammed Ercan
Hacer Çoklar
Mehmet Akbulut
Duran Yavuz
Musa Seymen
Nurcan Yavuz
Publikationsdatum: 09.06.2023
Verlag: Springer Berlin Heidelberg
Erschienen in: Journal of Crop Health / Ausgabe 6/2023
Print ISSN: 2948-264X
Elektronische ISSN: 2948-2658
DOI: https://doi.org/10.1007/s10343-023-00900-w

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