Ausgabe 2/2019
Inhalt (7 Artikel)
Untersuchungen zu Biologie und Befallsdynamik des Ackerbohnenkäfers (Coleoptera, Bruchidae: Bruchus rufimanus) in Sachsen
Birgit Pölitz, Hans-Peter Reike
Microsegregation in Maize Cropping—a Chance to Improve Farmland Biodiversity
Christoph von Redwitz, Michael Glemnitz, Jörg Hoffmann, Ruth Brose, Gernot Verch, Dietmar Barkusky, Christoph Saure, Gert Berger, Sonoko Bellingrath-Kimura
Evaluation of Quantitative and Qualitative Characteristics of Strawberry in Response to Bio- and Chemical Fertilizers
Farhad Habibzadeh, Saeid Hazrati, Majid Gholamhoseini, Diako Khodaei, Delara Habashi
Chemical Composition and Biological Activity of Physalis peruviana L.
Hossam S. El-Beltagi, Heba I. Mohamed, Gehan Safwat, Mohammed Gamal, Basma M. H. Megahed
Physiological and Morphological Responses of two Quinoa Cultivars (Chenopodium quinoa Willd.) to Drought Stress
Oudou Issa Ali, Rachid Fghire, Fatima Anaya, Ouafae Benlhabib, Said Wahbi
Effects of Arbuscular Mycorrhizal Fungi and Rhizobia Symbiosis on the Tolerance of Medicago Sativa to Salt Stress
R. Ben Laouane, A. Meddich, N. Bechtaoui, K. Oufdou, S. Wahbi